Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 2 cups fresh apples, peeled and diced
- 1 tsp cinnamon
- 3 large eggs
- 1/2 cup vegetable oil (or melted butter)
- 1/2 cup water or milk
- 1 cup powdered sugar (for glaze)
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a large bowl, combine the cake mix, eggs, oil, water or milk, and vanilla extract. Mix until smooth.
- Fold in the diced apples and cinnamon gently.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 30–35 minutes or until golden brown and a toothpick inserted comes out clean.
- For the glaze, whisk together powdered sugar with enough milk to achieve a drizzling consistency.
- Once the cake is slightly cooled, drizzle the glaze over the top and serve warm.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 112g)
- Calories: 250
- Sugar: 26g
- Sodium: 240mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg